Puliyogare is a traditional South-Indian dish which is by large prepared in the state of Karnataka. It is also called as Tamarind rice. It is one of the tastiest rice items that’s being perpared from age-old days. Any one can try it and the best part is that the mix can be stored upto a month. And 
whenever we feel like eating Puliyogare, just boil some rice, take this mix out of the refridgerator and mix it with your rice, and bam!! your Puliyogare is ready to eat!!
These days, you can find such Puliyogare pastes from over a hundred companies available in the market. They are also available in heat-and-eat packs as well. But the home-made ones are the best. I always recommend home-made foods as they are hygenic and thus healthy enough to be consumed without giving it any serious thoughts.
And now, lets start preparing this tasty tangy dish and explore the real taste of tamarind!! [click to continue…]
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