Anjali, Author at Recipe Blog

<img alt data-src=https://recipeblog.in/wp-content/uploads/2019/03/recipe-new.png class=lazyload src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=="><noscript><img alt data-src=https://recipeblog.in/wp-content/uploads/2019/03/recipe-new.png class=lazyload src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=="><noscript><img src=https://recipeblog.in/wp-content/uploads/2019/03/recipe-new.png alt>

https://recipeblog.in

<img alt data-src=https://recipeblog.in/wp-content/uploads/2019/03/recipe-new.png class=lazyload src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=="><noscript><img alt data-src=https://recipeblog.in/wp-content/uploads/2019/03/recipe-new.png class=lazyload src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=="><noscript><img src=https://recipeblog.in/wp-content/uploads/2019/03/recipe-new.png alt>

Home
Author: Anjali

All posts by Anjali

Steamed Bao Buns

Cooking Time: 105

Try steamed bao buns at home and you will see they are perfect for some change of taste! Follow given steps direction to make this recipe at home.

<img alt data-srcset='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=192&d=mm&r=g 2x' height=96 width=96 data-src class=lazyload src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=="><noscript><img alt data-srcset='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=192&d=mm&r=g 2x' height=96 width=96 data-src class=lazyload src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=="><noscript><img alt src='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=96&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo' height=96 width=96>

Anjali

December 5, 2019

106 Views

Sprouts Dhokla

Cooking Time: 32

Indian

Sprouts Dhokla is quite a wholesome breakfast which makes you feel fulfilling. The mint leaves in this Dhokla provide an extra bit of freshness.

<img alt data-srcset='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=192&d=mm&r=g 2x' height=96 width=96 data-src class=lazyload src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=="><noscript><img alt data-srcset='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=192&d=mm&r=g 2x' height=96 width=96 data-src class=lazyload src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=="><noscript><img alt src='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=96&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo' height=96 width=96>

Anjali

November 5, 2019

67 Views

Guava Smoothie

Cooking Time: 30

Indian

Guava Smoothie is rich in vitamin C, vitamin A, and antioxidants. Follow below steps to make Guava Smoothie at home.

<img alt data-srcset='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=192&d=mm&r=g 2x' height=96 width=96 data-src class=lazyload src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=="><noscript><img alt data-srcset='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=192&d=mm&r=g 2x' height=96 width=96 data-src class=lazyload src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=="><noscript><img alt src='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=96&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo' height=96 width=96>

Anjali

October 24, 2019

119 Views

Bajra and Whole Moong Dal Khichdi

Cooking Time: 60

Indian

A recommended recipe for your weight loss diet plan. Pearl millet are actually loaded with fiber which have more other health benefits as well. Follow below steps to make this...

<img alt data-srcset='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=192&d=mm&r=g 2x' height=96 width=96 data-src class=lazyload src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=="><noscript><img alt data-srcset='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=192&d=mm&r=g 2x' height=96 width=96 data-src class=lazyload src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=="><noscript><img alt src='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=96&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/c9206f095472c21083d52d19d2e953e0?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo' height=96 width=96>

Anjali

September 27, 2019

119 Views

Chinese (Simplified)

Chinese (Traditional)

Kurdish (Kurmanji)

Myanmar (Burmese)

Scottish Gaelic