It is an all-time favourite dish across generations in Gujrati families. Dal Dhokli is wholesome dish packed with proteins coming from the lentils (dal) and fiber coming from Dhokli’s.
So, here is a recipe of Amla Chutney (Gooseberry) which goes well with any Indian fried snacks or steamed snacks like Poha Dhokla or Steamed Dhokla. Enjoy this recipe with...
