- 1 medium bunch Coriander leaves
- 1/2 cup Roasted Peanuts
- 5-6 Green Chillies
- 1 inch piece Ginger Grated
- 1/2 tbsp Curd
- Rock Salt
- 1 tsp Lemon Juice
Only 15 minute recipe with 4 steps that can give you lunch or dinner a mouthwatering taste. Follow below steps to make Vrat ki Chutney with coriander leaves and peanuts.
Combine all the ingredients in a blender except lemon juice
Blend it into a smooth paste like consistency.
Now add the lemon juice and mix well.
Vrat ki Chutney is ready to be served with your favourite dishes.